Mac & Cheese
(Much better than the pre-packaged variety)
9 oz macaroni (cooked)
2 C cheese sauce (i.e., white sauce with cayenne pepper & cheese)
1/2 C grated cheddar
1/2 C fresh buttered bread crumbs
Preheat oven to 375F (190C). Butter 1-1/2 quart casserole. Put cooked macaroni in dish, pour cheese sauce over and mix with fork. Sprinkle grated cheese over macaroni & bread crumbs over cheese. Bake uncovered until top is golden and sauce is bubbling (approx. 30 min).
Serve with sauted kolbasa :)